Donna Enrica

Sanlor

Colli d’Etruria Centrale D.O.C.

Tasting notes

Sanlor

Deep red bordeaux - like color, intense color, blackberry and other ripe fruit, dry fruity taste, vanilla and spices, ideal with main courses and cured cinta senese meats. Serving temperature 18/20 C .Bettere decanting some hours before drinking.

Selection in 900 g bottle
Vintage:

2012
Production region:

Toscana
Denomination:

Colli d’Etruria Centrale D.O.C.
Grape variety:

100% Sangiovese
Soil quality:

Predominantly calcareous of Pliocene origins
Vine training system:

Espalier with Guyot pruning
Density:

4.500 plants/Ha
Alcool:

14% Vol
Farming method:

Traditional farming
Altitude:

400/500 m above sea level
Vinification:

Fermentation in steel vats and aged in oak barriques for 12 months
Refinement time in bottle:

6 months minimum
Color:

Deep red color, full bodies
Bottle weight:

900 g

Address

Via di Poggiano, 17
53045 Montepulciano (SI)
Italy

Contacts

+39 348 4161070
+39 348 4161070
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Sanlor

Sanlor

Address

Contacts

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